Your new favorite cookie recipe—made with our Chili Crunch, Toasted Sesame Oil, Tamari, sesame seeds, and chocolate chunks mixed together in one bowl.
We're kicking it in the kitc...
This stunning dessert has hints of all the elites—Chili Crunch, espresso, vanilla, chocolate, and brown sugar. It's the ultimate spicy-sweet finale to any dinner party.
Let's party...
The ultimate showstopper—made with flavorful aromatics, Chili Crunch, and Savory Seasoned Salt, this dish is one you’ll want on repeat. This recipe calls for a whole spatchcocked chi...
The way the story goes—an editor at Delish first dreamed up this recipe, and her editors thought it was so good it was marriage material. “Marry Me” Chicken has since showed up all o...
This soup is designed to come together in about 15 minutes (or less!) and is packed with flavor from our Momofuku Noodle sauce packets. We recommend using either the Spicy Chili or T...
This recipe for beef noodle soup is inspired by our love of Taiwanese beef noodle soup. We’ve had iterations of beef noodle soup on and off the menu at Noodle Bar over the years. Thi...
These potato skins are pretty classic because why mess with an already perfect food—but we’ve leveled them up with a few of our pantry favorites. The cheesy potatoes are drizzled wit...
Technically speaking, there's no wrong way to construct a leftover sandwich. Pile anything between two slices of bread and you're all set. The joy is in the chaos. That said, we turn...
The most wonderful time of the year is here — the best part is gathering around the table and creating memories over great food. We dreamed up a whole holiday dinner table, so you do...
