Chili Crunch
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Chili Crunch
Quantity
Meet Momofuku Chili Crunch. This spicy-crunchy chili oil is our go-to way of adding a flash of heat and texture to our favorite dishes.
Developed by David Chang and the Momofuku Culinary Lab, Chili Crunch is restaurant-tested and the result of a decade of research.
With three types of Mexican chilis, crunchy garlic and shallots, Chili Crunch is the perfect balance of spicy and crunchy.
Hundreds of 5-star reviews agree that it’s great for spicing up dips, eggs, noodles, BBQ, and more.
To read the full backstory, visit Peachy Keen.
Please note: Due to significant holiday demand, your order may ship up to 5 business days after your purchase. We appreciate your patience for our products.
Meet Momofuku Chili Crunch. This spicy-crunchy chili oil is our go-to way of adding a flash of heat and texture to our favorite dishes.
Developed by David Chang and the Momofuku Culinary Lab, Chili Crunch is restaurant-tested and the result of a decade of research.
With three types of Mexican chilis, crunchy garlic and shallots, Chili Crunch is the perfect balance of spicy and crunchy.
Hundreds of 5-star reviews agree that it’s great for spicing up dips, eggs, noodles, BBQ, and more.
To read the full backstory, visit Peachy Keen.
Please note: Due to significant holiday demand, your order may ship up to 5 business days after your purchase. We appreciate your patience for our products.
Meet Momofuku Chili Crunch. This spicy-crunchy chili oil is our go-to way of adding a flash of heat and texture to our favorite dishes.
Developed by David Chang and the Momofuku Culinary Lab, Chili Crunch is restaurant-tested and the result of a decade of research.
With three types of Mexican chilis, crunchy garlic and shallots, Chili Crunch is the perfect balance of spicy and crunchy.
Hundreds of 5-star reviews agree that it’s great for spicing up dips, eggs, noodles, BBQ, and more.
To read the full backstory, visit Peachy Keen.
Please note: Due to significant holiday demand, your order may ship up to 5 business days after your purchase. We appreciate your patience for our products.
WHAT'S INSIDE
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Chilis -
Garlic -
Onion -
Shallot -
sesame
UMAMI BASE
Pepper Power
CRUNCH FACTOR
OUR CHEF AND FOUNDER
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USE YOUR CHILI CRUNCH
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Bacon, Egg, & Cheese Breakfast Potatoes with Momofuku Chili Crunch
Meet the sheet pan breakfast (or breakfast for dinner, whatever your style). To make it, you start with potatoes, and they can be whatever kind of potatoes you like best. We prefer a... -
Grilled Cheese with Chili Crunch
The key to this grilled cheese is to spread the outside with mayo—and load the inside with lots of Chili Crunch. Spread Kewpie mayonnaise on one side and salted butter on the other s... -
Savory Bo Ssäm with Chili Crunch Honey Glaze
This is a new spin on our classic Bo Ssäm recipe. For the cure, we add in Savory Seasoned Salt to give a rounder flavor. Then, on top, we sub in a sweet and spicy glaze made using Ch...
- Reviews
- Questions
Chili Crunch Candy
The most AWESOME form of chili I have ever eaten!!! If I hadn’t eaten my first 2 jars of 4 with a spoon, I would have been able to recommend some food pairings. This stuff is seriously great by itself!! I would by this by the gallon if it were available. This Momofuku Chili Crunch is totally habit forming!! Kudo’s Chef Chang!!!
United States
OMG
This is fantastic! I’ve used it in ice cream, in our eggs, and mixed with green beans. Yum!
United States
Momofuku Yum Yum!
I'll probably never eat common ramen noodles ever again. I think like most people, my expectations bar for packaged dry noodles was pretty low. Momofuku was a pleasant surprise to discover how tasty they can be. There's no going back.
United States
Momofuku Chilli Crunch!!!
Awesome!! Great stuff, I Loveeeee it, I put it on everything from Chili to Chicken and Black Beans!! Made a good Colby cheddar an chili crunch sirloin burger!! Highly, Highly recommended product!
United States
The best out there!
I have tried and made all sorts of chili crunch varieties but this one outshines them all! Cannot go without this in my pantry and have to restock often. Delicious on everything and elevates recipes to their full potential.
United States
Never underestimate Chili Crunch
I had a large spread of smoked meat and repurposed some pork with some baby bok choy in a stir fry. The chili crunch/soy, scallions, and pickled onion/kimchi really balanced the smoke and transformed the profile. A really lovely dish. Thanks again!
United States
Delicious
Very flavorful. Perfect portion. Always want more. Easy to dress up.
United States