Recipes

Recipes Articles

  • Creamy Sweet Potato Ramen

    Creamy Sweet Potato Ramen

    This comforting ramen is inspired by coconut milk-based soups we love, like Khao Soi and Tom Kha Gai, but here we use sweet potatoes and creamy miso alongside our Spicy Chili Noodle ...
  • Dave's

    Dave's "Buldak" Noodles

    I made a very loose interpretation of Korean Buldak, which directly translates to "spicy" or "fire chicken." Using our Sweet & Spicy Noodles, this meal is the definition of quic...
  • Dave's

    Dave's "Chili Crab" Noodles

    Our Spicy Chili Noodles take me to the heat and chili flavors found in Southeast Asian dishes like Singaporean Chili Crab. There are many ways to make Chili Crab sauce, and here is ...
  • Dave’s Korean Sweet & Spicy Cold Noodles

    Dave’s Korean Sweet & Spicy Cold Noodles

    Our Sweet & Spicy Noodles remind me of Bibim Naengmyeon or Bibim Guksu because these traditional Korean cold noodle dishes and our new noodles use gochujang as the base. This fe...
  • Korean BBQ Meatballs with Sweet & Spicy Noodles

    Korean BBQ Meatballs with Sweet & Spicy Noodles

    These sheet pan meatballs are inspired by the flavors of Korean BBQ—packed with our Momofuku Soy Sauce and Momofuku Hot Honey. We recommend serving them with the glaze in this recipe...
  • Chili Crunch Chicken and Noodles

    Chili Crunch Chicken and Noodles

    One of the best parts of this chicken recipe is that it’s easily customizable based on how spicy you want your dinner. Level it up with more Chili Crunch, or tone it down with a litt...
  • Spicy Tuna Bowls

    Spicy Tuna Bowls

    We love to make easy spicy tuna with just Kewpie mayonnaise and some chili crunch—but this recipe levels things up using inspiration from the spicy tuna kimbap we used to serve at Mo...
  • Chili Crunch Coconut Shrimp

    Chili Crunch Coconut Shrimp

    This recipe is an easier, no-fry version of coconut shrimp that bakes in a few minutes in the oven on a single sheet pan. It’s perfect for a weeknight dinner, or can be doubled up an...
  • Korean-Style

    Korean-Style "Mapo Tofu" Over Noodles

    Our friend and food expert, James Park, shares the same affinity for Chili Crunch as us. He loves this magical spicy-crunchy chili oil so much, he wrote book dedicated to the condime...