Recipes

Recipes Articles

  • Spicy Beef Fold Up Wraps

    These Spicy Beef Fold Up Wraps are one of our most fun weeknight dinner ideas—they combine a super savory beef cooked with our Momofuku Soy Sauce alongside quick pickles, kimchi, and...
  • Sheet Pan Sweet-and-Spicy Chicken with Cha...

    We’ve served Korean fried chicken across the Momoverse for years—so we dreamed up this sheet pan that combines all the flavors we love from our fried chicken glaze on a roasted chic...
  • Braised Chicken & Mushrooms with Tingly Crispy Noodles

    This easy weeknight recipe is very similar to a chicken and mushroom noodle bake—it’s creamy, savory, and as a bonus: it’s topped with crispy Momofuku noodles. Be sure to opt for chi...
  • Chilled Sesame Noodles

    This quick hack using our Momofuku Soy & Scallion Noodles comes together in 5 minutes, and they’re perfect whenever you need an easy chilled noodle. The key is being sure your ri...
  • Sheet Pan Beef & Broccoli with Crispy Noodles

    This sheet pan meal combines one of our favorite stir fries with our Momofuku noodles. Using the broiler gives you tender pieces of the glazed beef, charred broccoli, and (the best p...
  • Dave Chang's No Rules Pizza

    There’s a time and place to cook by the rules, especially when you have a paying customer, and they’re looking for an exact experience. But this kind of cooking—no rules, trying thi...
  • Dave Chang's Leftover Fried Rice

    Fried rice is made in my house almost every day. We always take whatever’s leftover from the day before and roll it into breakfast. Add a few glugs of olive oil to a large skillet o...
  • Dave Chang’s Whole Boiled Chicken Two Ways

    I love roasted chicken. But with roasted chicken, there are only so many things you can do after it’s cooked. Boiled chicken is what I grew up with. It’s a lot more versatile—and ea...
  • Ginger Scallion Noodles for One

    Ginger Scallion Noodles are one of our very favorites—we’ve served them for years at Momofuku Noodle Bar, and they’re inspired by all the meals we’ve had at Great NY Noodletown over ...
  • Black Truffle Chili Crunch Spinach & Artichoke Dip

    One of our all-time favorite party dips—but in our version, we add Momofuku Black Truffle Chili Crunch, made with real black truffles. If you’re not a fan of truffles, our regular Mo...
  • Sheet Pan Fiery Charred Tomato Dip

    This dip is a nod to the roasted tomato and feta pasta that’s been viral on social media. The best part is the entire dip comes together in a single sheet pan in under half an hour. ...