Black Truffle Chili Crunch
Black Truffle Chili Crunch
Quantity
Black Truffle Chili Crunch marries the smoky-sweet flavor of Chili Crunch with the deep, earthy flavor of black truffles.
Developed by David Chang and the Momofuku Goods team, Black Truffle Chili Crunch is packed with the same umami-rich ingredients we use in our restaurants.
You can taste the difference. Unlike truffle hot sauces, ours is loaded with actual black truffles so you get real truffle in every bite. There’s nothing close to this.
Black Truffle Chili Crunch marries the smoky-sweet flavor of Chili Crunch with the deep, earthy flavor of black truffles.
Developed by David Chang and the Momofuku Goods team, Black Truffle Chili Crunch is packed with the same umami-rich ingredients we use in our restaurants.
You can taste the difference. Unlike truffle hot sauces, ours is loaded with actual black truffles so you get real truffle in every bite. There’s nothing close to this.
Black Truffle Chili Crunch marries the smoky-sweet flavor of Chili Crunch with the deep, earthy flavor of black truffles.
Developed by David Chang and the Momofuku Goods team, Black Truffle Chili Crunch is packed with the same umami-rich ingredients we use in our restaurants.
You can taste the difference. Unlike truffle hot sauces, ours is loaded with actual black truffles so you get real truffle in every bite. There’s nothing close to this.
WHAT'S INSIDE
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Black Truffle
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Chilis
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Garlic
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shallot
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sesame

UMAMI BASE

Pepper Power

CRUNCH FACTOR

OUR CHEF AND FOUNDER
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USE YOUR CHILI CRUNCH
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Bacon, Egg, & Cheese Breakfast Potatoes with Momofuku Chili Crunch
Meet the sheet pan breakfast (or breakfast for dinner, whatever your style). To make it, you start with potatoes, and they can be whatever kind of potatoes you like best. We prefer a... -
Grilled Cheese with Chili Crunch
The key to this grilled cheese is to spread the outside with mayo—and load the inside with lots of Chili Crunch. Spread Kewpie mayonnaise on one side and salted butter on the other s... -
features
Mother-in-Law’s Ssämbap—Korean Rice Wraps with Ramps, Avocado, and Soy Salsa
When we were opening Kāwi, Dave came in with a version of this recipe that his mother-in-law had made—and it was so good he wanted us to add it to the menu. This is based on a recipe...
- Reviews
- Questions
Love it!
OMG The chili crunch is amazing! I seriously put it on everything! I mean everything! Just ordered another four jars yesterday! Yum!

Best chili crunch version.
I put that $#%t on everything

Unique and Scrumtrillescent.
Black Truffle Chili Crunch is so delicious and versatile I find myself putting it in or on everything. Say, what if I put it on mango sorbet and I made a vadouvan curry coconut brittle and grilled pineapple with honey and habanero vinegar then mint, maybe some shiso too. Then suppose I ate it. Come at me.

Black truffle chili crunch is a game changer!
I can't give enough praise to the entire chili crunch lineup! They add umami spicy flavour to countless dishes, but the black truffle chili crunch is a total game changer, especially on eggs! My favourite fast and easy dish. Runny eggs over sticky rice and a pile of truffle crunch.

Noodles and Chili Crunch
Love, love your noodles!! The Chili Crunch adds another tasty layer of flavor!!

Best EVER!
Loving it! Could eat it for breakfast.

Extraordinary!
The textures and tastes of the noodles are awesome! The chilly crunch, and sauces are a great combination! I am in love!
