These quick weeknight noodle bowls come together in about 20 minutes—and they’re packed with a sweet and savory duo of our Momofuku Hot Honey and our Momofuku Soy Sauce. The meal roa...
This ramen comes together in about half an hour and uses our Momofuku Soy & Scallion Noodles. In our restaurants, we simmer our broth for hours. In this quick weeknight recipe, ...
This easy weeknight stir fry combines the sweet heat of our Momofuku Chili Crunch Hot Honey with the savory superpowers of our Momofuku Soy Sauce. The meal comes together in about 20...
Our turkey wing noodle soup makes use of the turkey wings to create an easy soup using whatever vegetable scraps you have from your holiday feast, plus our Momofuku Soy & Scallio...
These easy fall noodles come together in 5 minutes with just 5 ingredients. They sub in perfectly as a side for your holiday dinner table—or they’re great alone as a quick weeknight...
This tomato sauce comes together in about 15 minutes and uses only 4 ingredients, plus our Momofuku Soy & Scallion Noodles and our Momofuku Chili Crunch. The key is undercooking ...
We love crispy noodles—and we thought, why not an entire crust of noodles? It’s a bit of a hack recipe, but it’s a fun addition to any weeknight dinner.
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Heat oven to 450°F.
Cook no...
This easy weeknight recipe is very similar to a chicken and mushroom noodle bake—it’s creamy, savory, and as a bonus: it’s topped with crispy Momofuku noodles. Be sure to opt for chi...
Noodles with clams are one of our favorite summertime meals. We served a version of these on the opening menu at Momofuku Nishi. They were always a fan favorite, so we pulled that re...
