Sweet-and-Spicy-Chicken-Noodles

Sweet & Spicy Chicken Noodles

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(1903)

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INGREDIENTS

    Sweet & Spicy Chicken Noodles Content

    This chicken is the perfect way to level up your bowl of noodles—simply toss it with our Momofuku Sweet & Spicy Korean BBQ Sauce and roast in the oven. Slice it up or pull it apart, then add it to your favorite Momofuku Noodles.

     

    COOK + ENTER TO WIN: 

    Meet Momofuku Monday—our new series of no-brainer recipes featuring 5 or less ingredients. Every week, we’re sharing an easy recipe designed to get dinner done in minutes. To make it even better, we’re kicking off Momofuku Monday with 3 exclusive giveaways in collaboration with our friends at Meyer Cookware.

    To enter: 

    1. Follow @meyercookware and @momofukugoods on Instagram.

    2. Make a dish featuring any Momofuku Goods product, share your creation to a public Instagram post or story, tag @momofukugoods and @meyercookware, and use #MomofukuMonday. 

    3. Agree to the terms and conditions.

    —

    Heat oven to 425°F. 


    While the oven heats, toss chicken with Momofuku Sweet & Spicy Korean BBQ Sauce, season with salt, and let it sit on the counter as the oven warms up. Roast the chicken for 20–25 minutes, until it reaches 165°F. 


    Prepare noodles according to package instructions. 


    Add chicken to noodles and garnish with scallions and sesame seeds, if desired. 

     

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