Noodle Sample Pack
Noodle Sample Pack
One serving of every noodle flavor—now together for the first time.1 serving each of noodle flavor:
• Soy & Scallion
• Sweet & Spicy
• Spicy Soy
• Tingly Chili
• Sesame Miso
• Soy & Scallion
• Sweet & Spicy
• Spicy Soy
• Tingly Chili
• Sesame Miso
Sesame Miso Noodles – a rich mix of toasted sesame, miso paste, and soy sauce creates the perfect balance of savory and salty-sweet flavors.
Soy & Scallion Noodles – a base of soy sauce and sesame oil creates the perfect balance of salty, sweet, and savory flavors.
Sweet & Spicy Noodles – a blend of Korean chili paste that creates a perfect balance of sweet and heat.
Spicy Soy Noodles – a punchy blend of soy sauce, chili, and sesame oil makes a perfect combination of savory and spicy flavors.
Tingly Chili Noodles – an aromatic blend of chili paste, Sichuan spices and sesame oil builds to a mix of savory, spicy, and tingly flavors.
Soy & Scallion Noodles – a base of soy sauce and sesame oil creates the perfect balance of salty, sweet, and savory flavors.
Sweet & Spicy Noodles – a blend of Korean chili paste that creates a perfect balance of sweet and heat.
Spicy Soy Noodles – a punchy blend of soy sauce, chili, and sesame oil makes a perfect combination of savory and spicy flavors.
Tingly Chili Noodles – an aromatic blend of chili paste, Sichuan spices and sesame oil builds to a mix of savory, spicy, and tingly flavors.
NUTRITION
SESAME MISO NOODLES: Servings: 4 per container, Serving size: 1 package (103g), Amount Per Serving: Calories 360, Total Fat 8g (10% DV), Sat. Fat 1g (5% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1120mg (49% DV),Total Carb. 60g (22% DV), Dietary Fiber 1g (4% DV), Total Sugars 7g (Incl. 5g Added Sugars)(10% DV), Protein 12g (10% DV), Vit. D 0mg (0%DV), Calcium 60mg (4%DV), Iron 1.1mg (6% DV), Potas. 130mg (2% DV)
SOY & SCALLION NOODLES: Servings: 4 per container, Serving size 1 package (101g), Amount Per Serving: Calories 320, Total Fat 3.5g (4% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1320mg (57% DV),Total Carb. 61g (22% DV), Fiber 1g (4% DV), Total Sugars 8g (Incl. 6g Added Sugars)(12% DV), Protein 10g (8% DV), Vit. D 0mg (0%DV), Calcium 20mg (2%DV), Iron 0.8mg (4% DV), Potas. 130mg (2% DV)
SWEET & SPICY NOODLES: Servings: 4 per container, Serving size 1 package (100g), Amount Per Serving: Calories 350, Total Fat 6g (8% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1410mg (61% DV),Total Carb. 63g (23% DV), Fiber 1g (4% DV), Total Sugars 10g (Incl. 7g Added Sugars)(14% DV), Protein 10g (8% DV), Vit. D 0mg (0%DV), Calcium 20mg (2%DV), Iron 0.8mg (4% DV), Potas. 110mg (2% DV)
SPICY SOY NOODLES: Servings: 4 per container, Serving size 1 package (100g), Amount Per Serving: Calories 320, Total Fat 4g (5% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1360mg (59% DV),Total Carb. 61g (22% DV), Fiber 1g (4% DV), Total Sugars 8g (Incl. 6g Added Sugars)(12% DV), Protein 11g (9% DV), Vit. D 0mg (0%DV), Calcium 20mg (2%DV), Iron 0.8mg (4% DV), Potas. 120mg (2% DV)
TINGLY CHILI NOODLES: Servings: 4 per container, Serving size 1 package (100g), Amount Per Serving: Calories 320, Total Fat 4.5g (6% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1300mg (57% DV),Total Carb. 61g (22% DV), Fiber 1g (4% DV), Total Sugars 8g (Incl. 5g Added Sugars)(10% DV), Protein 11g (9% DV), Vit. D 0mg (0%DV), Calcium 20mg (2%DV), Iron 0.9mg (6% DV), Potas. 130mg (2% DV)
INGREDIENTS
SESAME MISO NOODLES: NOODLES: wheat flour, salt, high oleic sunflower oil, tocopherols (to protect quality), soy lecithin, olive leaf extract. SESAME MISO SAUCE: soy sauce (water, defatted soybeans, salt, wheat, alcohol [to protect quality]), sugar, sesame paste, canola oil, miso (water, soybeans, rice, salt, alcohol [to protect quality]), rice wine (water, rice, malt, yeast), sesame oil, water, yeast extract, garlic, molasses, salt, black pepper. TOPPINGS: sesame seeds.
SOY & SCALLION NOODLES: NOODLES: wheat flour, salt, high oleic sunflower oil, tocopherols (to protect quality), soy lecithin, olive leaf extract. SOY AND SCALLION SAUCE: soy sauce (water, defatted soybeans, salt, wheat, alcohol [to protect quality]), sugar, brown rice syrup, canola oil, chive oil, onion, water, tocopherols [to protect quality), sesame oil, yeast extract, molasses, salt. TOPPING: dried scallion.
SWEET & SPICY NOODLES: NOODLES: wheat flour, salt, high oleic sunflower oil, tocopherols (to protect quality), soy lecithin, olive leaf extract. SWEET & SPICY SAUCE: soy sauce (water, defatted soybeans, salt, wheat, ethyl alcohol [to protect quality]), sugar, chili oil (canola oil, red pepper powder, onion, paprika extract, garlic, pepper extract, tocopherols [to protect quality]), gochujang (wheat flour, water, red pepper powder, salt, wheat, rice, alcohol [to protect quality], rice flour, garlic, onion, koji), sesame oil, garlic, salt, miso (water, soybeans, rice, salt, alcohol [to protect quality]), red pepper paste (red pepper, water, cayenne pepper, salt), water, yeast extract, molasses, red pepper powder, alcohol (to protect quality), garlic powder, black pepper.
SPICY SOY NOODLES: NOODLES: wheat flour, salt, high oleic sunflower oil, tocopherols (to protect quality), soy lecithin, olive leaf extract. SPICY SOY SAUCE soy sauce (water, defatted soybeans, salt, wheat, alcohol [to protect quality]), sugar, brown rice syrup, chili oil (canola oil, red pepper powder, onion, paprika extract, garlic, pepper extract, tocopherols [to protect quality]), sesame oil, yeast extract, molasses, salt, black pepper, pepper extract.
TINGLY CHILI NOODLES: NOODLES: wheat flour, salt, high oleic sunflower oil, tocopherols (to protect quality), soy lecithin, olive leaf extract. TINGLY CHILI SAUCE: soy sauce (water, defatted soybeans, salt, wheat, alcohol [to protect quality]), sugar, canola oil, chili oil (canola oil, red pepper powder, onion, paprika extract, garlic, pepper extract), tomato paste, onion powder, garlic, yeast extract, brown rice vinegar, molasses, spices (sichuan pepper, black pepper, star anise, ginger), red pepper seed oil, canola oil, sichuan pepper extract, salt, pepper extract.
Additional allergen information can be found here. The sodium in our noodles comes mainly from the soy sauce in our sauce packets. Soy sauce is inherently salty so if you're watching your intake, we recommend halving your sauce packet and cutting it with water to make a less-salty broth.
SESAME MISO NOODLES: Servings: 4 per container, Serving size: 1 package (103g), Amount Per Serving: Calories 360, Total Fat 8g (10% DV), Sat. Fat 1g (5% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1120mg (49% DV),Total Carb. 60g (22% DV), Dietary Fiber 1g (4% DV), Total Sugars 7g (Incl. 5g Added Sugars)(10% DV), Protein 12g (10% DV), Vit. D 0mg (0%DV), Calcium 60mg (4%DV), Iron 1.1mg (6% DV), Potas. 130mg (2% DV)
SOY & SCALLION NOODLES: Servings: 4 per container, Serving size 1 package (101g), Amount Per Serving: Calories 320, Total Fat 3.5g (4% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1320mg (57% DV),Total Carb. 61g (22% DV), Fiber 1g (4% DV), Total Sugars 8g (Incl. 6g Added Sugars)(12% DV), Protein 10g (8% DV), Vit. D 0mg (0%DV), Calcium 20mg (2%DV), Iron 0.8mg (4% DV), Potas. 130mg (2% DV)
SWEET & SPICY NOODLES: Servings: 4 per container, Serving size 1 package (100g), Amount Per Serving: Calories 350, Total Fat 6g (8% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1410mg (61% DV),Total Carb. 63g (23% DV), Fiber 1g (4% DV), Total Sugars 10g (Incl. 7g Added Sugars)(14% DV), Protein 10g (8% DV), Vit. D 0mg (0%DV), Calcium 20mg (2%DV), Iron 0.8mg (4% DV), Potas. 110mg (2% DV)
SPICY SOY NOODLES: Servings: 4 per container, Serving size 1 package (100g), Amount Per Serving: Calories 320, Total Fat 4g (5% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1360mg (59% DV),Total Carb. 61g (22% DV), Fiber 1g (4% DV), Total Sugars 8g (Incl. 6g Added Sugars)(12% DV), Protein 11g (9% DV), Vit. D 0mg (0%DV), Calcium 20mg (2%DV), Iron 0.8mg (4% DV), Potas. 120mg (2% DV)
TINGLY CHILI NOODLES: Servings: 4 per container, Serving size 1 package (100g), Amount Per Serving: Calories 320, Total Fat 4.5g (6% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1300mg (57% DV),Total Carb. 61g (22% DV), Fiber 1g (4% DV), Total Sugars 8g (Incl. 5g Added Sugars)(10% DV), Protein 11g (9% DV), Vit. D 0mg (0%DV), Calcium 20mg (2%DV), Iron 0.9mg (6% DV), Potas. 130mg (2% DV)
INGREDIENTS
SESAME MISO NOODLES: NOODLES: wheat flour, salt, high oleic sunflower oil, tocopherols (to protect quality), soy lecithin, olive leaf extract. SESAME MISO SAUCE: soy sauce (water, defatted soybeans, salt, wheat, alcohol [to protect quality]), sugar, sesame paste, canola oil, miso (water, soybeans, rice, salt, alcohol [to protect quality]), rice wine (water, rice, malt, yeast), sesame oil, water, yeast extract, garlic, molasses, salt, black pepper. TOPPINGS: sesame seeds.
SOY & SCALLION NOODLES: NOODLES: wheat flour, salt, high oleic sunflower oil, tocopherols (to protect quality), soy lecithin, olive leaf extract. SOY AND SCALLION SAUCE: soy sauce (water, defatted soybeans, salt, wheat, alcohol [to protect quality]), sugar, brown rice syrup, canola oil, chive oil, onion, water, tocopherols [to protect quality), sesame oil, yeast extract, molasses, salt. TOPPING: dried scallion.
SWEET & SPICY NOODLES: NOODLES: wheat flour, salt, high oleic sunflower oil, tocopherols (to protect quality), soy lecithin, olive leaf extract. SWEET & SPICY SAUCE: soy sauce (water, defatted soybeans, salt, wheat, ethyl alcohol [to protect quality]), sugar, chili oil (canola oil, red pepper powder, onion, paprika extract, garlic, pepper extract, tocopherols [to protect quality]), gochujang (wheat flour, water, red pepper powder, salt, wheat, rice, alcohol [to protect quality], rice flour, garlic, onion, koji), sesame oil, garlic, salt, miso (water, soybeans, rice, salt, alcohol [to protect quality]), red pepper paste (red pepper, water, cayenne pepper, salt), water, yeast extract, molasses, red pepper powder, alcohol (to protect quality), garlic powder, black pepper.
SPICY SOY NOODLES: NOODLES: wheat flour, salt, high oleic sunflower oil, tocopherols (to protect quality), soy lecithin, olive leaf extract. SPICY SOY SAUCE soy sauce (water, defatted soybeans, salt, wheat, alcohol [to protect quality]), sugar, brown rice syrup, chili oil (canola oil, red pepper powder, onion, paprika extract, garlic, pepper extract, tocopherols [to protect quality]), sesame oil, yeast extract, molasses, salt, black pepper, pepper extract.
TINGLY CHILI NOODLES: NOODLES: wheat flour, salt, high oleic sunflower oil, tocopherols (to protect quality), soy lecithin, olive leaf extract. TINGLY CHILI SAUCE: soy sauce (water, defatted soybeans, salt, wheat, alcohol [to protect quality]), sugar, canola oil, chili oil (canola oil, red pepper powder, onion, paprika extract, garlic, pepper extract), tomato paste, onion powder, garlic, yeast extract, brown rice vinegar, molasses, spices (sichuan pepper, black pepper, star anise, ginger), red pepper seed oil, canola oil, sichuan pepper extract, salt, pepper extract.
Additional allergen information can be found here. The sodium in our noodles comes mainly from the soy sauce in our sauce packets. Soy sauce is inherently salty so if you're watching your intake, we recommend halving your sauce packet and cutting it with water to make a less-salty broth.
Try each flavor on its own, then build from there with eggs, vegetables, proteins, or Chili Crunch. Ideal for households with different heat preferences—or for figuring out which flavors you’ll reorder.
OUR CHEF AND FOUNDER
David Chang is the chef and founder of Momofuku. Called one of “the most influential people of the 21st century” by Esquire, David has appeared on numerous television shows including The Mind of a Chef, Ugly Delicious, and The Next Thing You Eat. His cookbook, Momofuku, is a New York Times bestseller.