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Korean Fried Chicken Cooking Class
$50.00

Featuring Chef Max Ng


This is an entirely online class, and no materials for this class are being shipped to you for the experience. Please disregard any shipping mentions during checkout or in your order confirmation.


Korean Fried Chicken has been a mainstay at Momofuku Noodle Bar since the early days as a large format meal. Now, you'll learn how to make it at home with Momofuku Chef Max Ng. You’ll pre-brine your chicken overnight, then Max will walk you through battering, frying, and glazing right in your home kitchen. 


Please select the date and time from the dropdown above. The class will last approximately 1.5 hours. One ticket provides one viewing link (no limit to # of people viewing with you). For questions or to inquire about setting up a private group class, please email us at athome@momofuku.com.


After registering you will receive an email with  equipment, shopping, and prep lists for you to prepare in advance of the class. You can also order our recommendations for equipment and source ingredients that may not be available at all supermarkets on this page below.

CLASS OVERVIEW

  • General introductions
  • Reviewing ingredients and brining process
  • Preparing the Korean fried chicken glaze
  • Dredging and frying chicken
  • Q&A + Tasting

COMING SOON

Korean Fried Chicken Cooking Class
$50.00

Featuring Chef Max Ng


This is an entirely online class, and no materials for this class are being shipped to you for the experience. Please disregard any shipping mentions during checkout or in your order confirmation.


Korean Fried Chicken has been a mainstay at Momofuku Noodle Bar since the early days as a large format meal. Now, you'll learn how to make it at home with Momofuku Chef Max Ng. You’ll pre-brine your chicken overnight, then Max will walk you through battering, frying, and glazing right in your home kitchen. 


Please select the date and time from the dropdown above. The class will last approximately 1.5 hours. One ticket provides one viewing link (no limit to # of people viewing with you). For questions or to inquire about setting up a private group class, please email us at athome@momofuku.com.


After registering you will receive a document with equipment, shopping, and prep lists for you to prepare in advance of the class. You can also order equipment and ingredients here.


CLASS OVERVIEW

  • General introductions
  • Reviewing ingredients and brining process
  • Preparing the Korean fried chicken glaze
  • Dredging and frying chicken
  • Q&A + Tasting

Shopping List

You will receive a full list of ingredients and equipment needed for the class. 

Here are a few things you might not have in your kitchen or might not be readily available at all supermarkets.

Ingredients

rice flour

Rice Flour

tapioca starch

Tapioca Starch

curry meat powder

Curry Meat Powder

rice flour

Rice Flour

tapioca starch

Tapioca Starch

curry meat powder

Curry Meat Powder

chicken bouillon powder

Chicken Bouillon Powder

gochujang

Gochujang Korean chili paste

Gochugaru Coarse Korean Chili Flakes

chicken bouillon powder

Chicken Bouillon Powder

gochujang

Gochujang Korean chili paste

Gochugaru Coarse Korean Chili Flakes

Equipment

high temperature thermometer

ThermoPro High Temperature Thermometer

kitchen scale

Escali Kitchen Scale

dutch oven

Le Creuset 7.25 Qt Dutch Oven

fine mesh spider sieve

Fine Mesh Spider Sieve

high temperature thermometer

ThermoPro High Temperature Thermometer

kitchen scale

Escali Kitchen Scale

dutch oven

Le Creuset 7.25 Qt Dutch Oven

fine mesh spider sieve

Fine Mesh Spider Sieve

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FAQ

Cooking Classes

How many participants are included per each cooking class ticket?

Each ticket will give you access to one viewing link, but there is no limit to the number of people who can view with you.   

How long will the cooking class last?

The class will last approximately 1.5 hours, but as it's a live cooking class, the time is slightly variable.

Should I come prepared to cook during the class?

The class is designed for participants to cook along with the chef. We are providing you with shopping and equipment lists in advance of the class. But you are of course welcome to just watch and not cook along. 

Will I have access to a recording after the cooking class is over? 

Yes, we are recording the classes, and a recording will be emailed to the address you used to register for the class within 24 hours. The link for this recording will expire 48 after you receive it. 

What is your refund policy for cooking classes?

Classes are fully refundable up to 24 hours in advance of the class, at which point they become final sale. If you would like to request a refund, please email us at athome@momofuku.com

What platform will you use for cooking classes? 

The cooking classes are available through Zoom. You will receive an email with a Zoom link and access code 4 hours in advance of the class. If you do not have Zoom installed on your computer, the email will contain information for downloading and installing Zoom.

Am I expected to come prepared with ingredients? 

Yes, we will provide you with a shopping list when you register for the class. We ask that you come prepared with ingredients and equipment and have them all out and ready for the start of the class.  

I don't see a time that works for me. Will you be offering more cooking classes?

Yes. We are working to make more cooking classes available. If you have an idea for a cooking class you do not see in our roster, please email us at athome@momofuku.com



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