Ghost Pepper Chili Crunch
Product Information
Ghost Pepper Chili Crunch
Momofuku Ghost Pepper Chili Crunch marries the smoky-sweet flavor of Chili Crunch with the haunting heat of ghost peppers.
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Ghost Pepper Chili Crunch
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Meet Momofuku Ghost Pepper Chili Crunch, a spooky-spicy ball of flames.
Ghost Pepper Chili Crunch marries the smoky-sweet flavor of Chili Crunch with the haunting heat of ghost peppers.
Be warned: Ghost Pepper Chili Crunch is much spicier than Original Chili Crunch and Extra Spicy Chili Crunch. This is not for novices. If you like it hot, you’ve met your match.
Developed by the Momofuku Culinary Lab, Ghost Pepper Chili Crunch is packed with the same umami-rich ingredients we use in our restaurants.
WHAT'S INSIDE
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GHOST PEPPER
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GARLIC
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SHALLOT
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SESAME
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ONION

CAUTION: CAPSAICIN AHEAD
Ghost Pepper Chili Crunch builds on the flavor of Chili Crunch with the volcanic addition of ghost peppers. Sometimes referred to as the “world’s spiciest pepper,” ghost peppers pack a punch much more powerful than the chilis in Original Chili Crunch.

NO REALLY, IT’S SPICY
Native to Northern India, ghost peppers are prized for a haunting heat that takes a beat to kick in. And when it does, it’s intense and lingering. If you make it through the flames, you’ll be rewarded with the complex sweet-heat of Chili Crunch.

IGNITE YOUR DISHES
For most mortals, Ghost Pepper Chili Crunch should be used to flavor big batches of stews or chilis. For fearless heat hunters, a dab of Ghost Pepper Chili Crunch will add a punishing level of spice to wings, grilled meats, and more.
USE CHILI CRUNCH
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